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Saturday, November 19, 2011

Congratulations Claudia & Willy

This cake was a very difficult one of me. It had some restrictions that I wasn't sure I would be able to pull off. The rules, 1 tier only, because it was going to Hamburg and they had no way to transport it bigger. It needed to have the name and date (and my handwriting is not that great), it was for a completely German audience (which normally means I have to be very careful how sweet it is and use recipes that are modified from my go to recipes), no marshmallow fondant and it needed to include two rings somehow.  I looked for inspiration for days and days and days )because while my wedding cakes do not hold a candle to some I have seen, it is still someone's wedding and I want their photos to be lovely). Making a 1 tier cake look like  a wedding cake is hard. I think the end result was pretty and I just went back to a monochromatic look adapted the the previous wedding cake I had made. Not perfect, but still pretty. Hope I get to do more of them! Vanilla cake with apricot and swiss buttercream filling. 

posted by Berlin Baker at 10:13 AM

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